Red beet extract may repair the taste buds, which are a direct link to the liver and its ability to detoxify. Each taste bud of the tongue corresponds to every one of the over 2 thousand bilary ducts of the liver, which conveys liver bile to the gall bladder. Any toxins, scarring, or other degenerative liver condition shows as raised, discolored, or indented patterns of taste buds on the tongues surface. Keeping taste buds healthy with Red Beet may help keep the liver healthy. Red beet's other properties may purify red blood cells by eliminating environmental toxins through the lymph system normalizing and arresting bacterial presence. It’s properties penetrate so deeply into any tissue that it may stop tumorous growth in its tracks, and prevent any further activity. Red beets may enhance the uptake and utilization of iron in the blood for better energy and oxygen delivery to body cells, reducing anemia, billary stones, liver enzymes, and fatigue.